top of page
Recipes


Grilled Croaker: Light, Flavorful & "Unbig My Back" Friendly! 🐟🔥
Looking to keep things light and delicious? This Grilled Croaker recipe is your new go-to! Packed with fresh aromatics and simple seasonings, it's a fantastic way to enjoy fish without compromising on flavor. 🕒 Prep Time: 15-20 minutes | Cook Time: 10-15 minutes 🛒 Ingredients For the Flavorful Fish: Croaker Fish (whole or filleted, cleaned) Fresh Aromatics (Finely chopped or minced): Bell Pepper (any color, for sweetness and crunch) Ginger (fresh, grated or minced) Garli
Serge Cano
1 day ago2 min read


Spicy Roast Spanish Mackerel with Lime-Forward "Chimichurri-ish" Sauce 🍋🌶️
This recipe is a killer combo: perfectly juicy roast fish, seasoned with deep earthy spices, complemented by a super-fresh, garlicky, and spicy lime-forward sauce inspired by classic chimichurri. 🕒 Prep Time: 30 minutes | Cook Time: 4–10 minutes 🛒 Ingredients For the Mackerel & Marinade: 500g Spanish Mackerel Cutlets ½ tsp Cumin Powder ½ tsp Coriander Powder ½ tsp Turmeric ½ tsp Chilli Powder 1 tbsp Olive Oil Salt & Black Pepper (To taste) For the Chimichurri-ish Sauce: 2
Serge Cano
1 day ago2 min read


Classic Bacon Clam Chowder 🥣🥓
A truly comforting and creamy homemade clam chowder, packed with flavor and the perfect crispy bacon crunch. Perfect for a cozy meal! 🛒 Ingredients For the Base & Sauté: 4 slices of Bacon (diced). Butter (as needed). 4 cloves Garlic (minced or smashed). 1 Onion (chopped). Celery (2 stalks, chopped). Flour (2 tablespoons, for thickening). For the Clams and Broth: Fresh Clams (Generous amount for the soup and for serving on the side, if desired). Reserved Clam Juice (f
Serge Cano
1 day ago2 min read


Oven-Baked Whole Red Drum Stuffed with Vegetables 🐟🍋
🛒 Ingredients The Star: 1 Whole Red Drum (Cleaned and scaled). The Base: Potatoes (Peeled and sliced into rounds). Olive Oil (Extra virgin is best). The Filling & Aromatics: Bell Peppers (Mix of green and red for color). Garlic (Cloves peeled and sliced or minced). Limes (Sliced into rounds). Olives (Pitted). Seasoning: Salt & Black Pepper (To taste). 🔪 Instructions 1. Prepare the Base Preheat your oven (typically 375°F / 190°C works best for whole fish). Line a b
Serge Cano
Nov 182 min read


Steamed Fish & Crackers 🐟🔥
A vibrant, flavorful, and comforting dish that brings the taste of the Caribbean straight to your kitchen. Perfect for a hearty meal! 🛒 Ingredients You'll Need: For the Flavorful Fish: 3 Snapper Fish (whole, cleaned) 1 tbsp Old Bay Seasoning 1 tbsp All-Purpose Seasoning 1 tsp Garlic Powder 1 tsp Onion Powder 1 tsp Fish Seasoning ½ tbsp Crushed Red Pepper Flakes (adjust for desired heat!) For the Aromatic Steamed Vegetables: Pumpkin (diced) Carrot (sliced or chopped) Okra
Serge Cano
Nov 181 min read


Chargrilled Blue Crabs 🦀🔥
Prep/Marinate Time: 15 - 30 min Method: Grill 🛒 Ingredients For the Crabs & Marinade: Blue Crabs – Females preferred (look for the "orange nail polish" on the claws). 1 whole bottle of Italian dressing. Hot sauce – To taste. Roasted garlic paste. Garlic powder. Onion powder. Paprika. Crab boil seasoning – Be generous! For the Basting Sauce & Finishing: Butter. Lemon juice. Garlic paste. Parsley. Crab boil seasoning. Parmesan cheese. 🔪 Instructions 1. Clean & Prep Break d
Serge Cano
Nov 182 min read
bottom of page
